Stir Fried Chicken with Mushrooms & Green Beans with Eggs

Lately, I make it a habit for me to prepare andΒ  bring my own food to work πŸ™‚ Yes, I decided to take the matter into my own hands (literally) since my last post bitching about the lousy food and sucky service at my workplace’s canteen. Sorry but I will never ever spend another ringgit there. πŸ˜›

I prepared this just now.. for my lunch tomorrow :up:

Tomorrow’s Lunch Cooked Today!!

Stir Fried Chicken with Mushrooms

Green Beans with Eggs

Wake up early tomorrow, re-heat the dishes πŸ˜€ Home cooked meals rawks!! Good night!!

42 responses to “Stir Fried Chicken with Mushrooms & Green Beans with Eggs”

  1. then i need to wake up very early.. πŸ™„ which i really have problem doing so lol lol! yeah.. sometimes i cook it in the morning. rice, 2 dishes, then the night before chopped the onions, vegetables, meats bla bla..

  2. Hey, you cooked one of my fav. dishes!!! Send some to me lah that mushroom chicken! :XO:

    I do like you do too sometimes… cook the lunch the night before .. have problem waking up early in the morning to cook lunch during work days. Tapi yang ganjilnya, during weekends I wake up soooooooo early in the morning, it’s annoying πŸ™„

    p.s: Everybody is showing off their “toys”, comparing with each other whose toy is bigger and better… haishhhh….!!

  3. Oh you mean the fried beehoon during those BBQs? hehe… Were you also the one who cooked during the BBQ in my house in kebudayaan? Sorry, I think I did not know you at that time :p … I only remember lai and tay telling me it’s cooked by their friend.. so it’s you eh? :p

  4. oh? you didn’t know me a that time eh? 😳 😳 yeah.. the ‘salty fried bee hoon..’ ROTFLMAO! too many chefs at kitchen that time.. already put the salt.. the other came in.. eh haven’t put kah? oh.. put.. LOL!! LOL!!

  5. sure anna, why not? πŸ™‚ (you are that anna hannah from FB eh?)

    Ingredients: chicken – chopped into pieces, size as you like, soy sauce, oyster Sauce, onions – diced or cut into thin wedges, garlic – minced, mushrooms, any kind will do (soak first if used dried mushrooms) – sliced, salt, pepper and seasoning to taste, cooking sheery (rice wine).

    Cooking: Heat oil in wok, add the garlic and onion, stir fry until it smells good (fragrant :D) about 30secs Then put in the mushroom,continue stir fry for a while and dump in the chicken. Add in the soy sauce, oyster sauce, salt and seasoning to taste. continue stir frying, add some cooking sherry whenever your wok begins to look dry and little bit of water. continue stir fry for 3-4 minutes, taste the stir fry.. if you need more salt, add more πŸ˜› want it bit spicy, add bit chili sauce.

    That’s it.. ➑

  6. Btw, green beans itu kacang hijau…u use to cook “bubur kacang hijau” buang panas, last time SARS, people said must eat one! I think those are called French beans, right or not? If I cook, I cut nipis2. Next time I post hor? Hahahahahahahaha!!!

  7. Good to know that some guys do cook and bring food from home to work! :up: None of the guys at my office do that. :down: And guys who can cook is always a :XO: hehehe…

    2 more days…
    3 lah if count for Sat. πŸ˜†

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